Karen Green | Speaking
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I am an experienced keynote speaker and workshop host.

I cover a number of topics based on how to create the “Recipe for success for your food business” whether that is branding, category management, negotiation or ongoing evolution

I’ve spoken at a number of high-profile events including Bread and Jam, Nottingham Trent University and many others   See below for where I am speaking this year

Food and drink expo – 16th April NEC Birmingham

Click here for more details (https://www.foodanddrinkexpo.co.uk)

Get the lowdown on creating a profitable food business as I join forces with Virgin Foodpreneur winner 2017 (and Dragons’ Den contestant) Nick Coleman.  We will go through how to build your brand and carve out your own successful category with Nick giving real-world examples of how Snaffling Pig is thriving in a tough marketplace


Food Industry Supply Chain Conference- 4th October 2018, The Lansdowne Club, London.

I will be joining the panel discussing – “Brand & retail- getting into a retailer and staying there”


Bread and Jam 5th October 2018

Click here for more details (http://breadandjamfest.com)

Come and meet some of my clients at the exhibition and hear me speak about how to reduce the risk of the buyer and there by improve your chances of a listing

I also run my own workshops including my retreat “Plan your successful food year” which I run every December in South of France Contact me

We work closely with you and carry out research to understand your needs and wishes.